Stir Fry Beef

    A beef stir fry is a great option for a midweek meal that is high protein, quick, easy and cheap. Recipes vary the sauce, quantity of vegetables and spiciness.

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    Global Cuisine

     
    4 reviews
     
    38min

    A stir-fry is a great way to combine beef and vegetables in a single dish. The orange sauce shines with savoury beef and sweet red capsicums.

    Recipe by: Patsy Jamieson, Diane Temple

     
    95 reviews
     
    55min

    This is a traditional beef stir fry from Korea where it is known ad Chap Chae, it is quick and easy to make with lots of vegetables and cellophane noodles.

    Recipe by: ChrisJ

     
    2 reviews
     
    40min

    A stir-fry is a tasty way to combine meat and vegetables in the one dish. The trick with stir-fries is to have everything ready to go before you start cooking as once you fire up the wok there can be no stopping. Serve with steamed rice or noodles.

    Recipe by: Zoƫ Harpham

     
    2 reviews
     
    18min

    A deliciously tangy and spicy recipe for beef that just melts in the mouth. And just 164 calories per serve.

    Recipe by: CalorieCountedCurries

     
    2 reviews
     
    30min

    This is a very simple and quick stir fried beef and red capsicum dish, if you don't have a wok you can cook it is a frypan.

    Recipe by: Anizou

     
    1 review
     
    15min

    I love a fast, tasty, easy and healthy meal for my family. This is delicious and gives a big dose of vitamin C and protein.

    Recipe by: TastyFood

     
    1 review
     
    38min

    This is a simple and delicious way to prepare fillet of beef - pan fried and served with garlic butter. Rice, potatoes or pasta make an excellent accompaniment.

    Recipe by: tonytsang

     
    2 reviews
     
    1hour

    This is an authentic Burmese Curry, taught to me by a Burmese friend.

    Recipe by: Brown-eyed-girl

     
    1 review
     
    1hour

    Beef and cabbage make a great stir fry. Chinese cabbage is also known as wombok, or you can substitute with a large head of bok choy.

    Recipe by: Chelsea

     
    No reviews
     
    40min

    A seriously good Thai dish of beef and noodles that isn't spicy at all. Every time I serve this I get requests for the recipe - and I never have any leftovers.

    Recipe by: Hoamvxw

    2 / 7

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