Pickled Cabbage (38)
Whether it's sauerkraut, kimchee or pickled red cabbage; pickled cabbage remains a perennial favourite recipe at tables around the world.
Browse Pickled Cabbage Collections
Top Pickled Cabbage Recipes
Sauerkraut is drained and simmered in dry white wine with sautéed onions, apple, bay leaves, peppercorns and juniper berries.
This is a German technique of cooking pork fillet, baked with sauerkraut, apple, onion and a little soft brown sugar. Use more sage if you like it.
Tender pork loin chops are fried to seal in their juices then simmered with onion, garlic, caraway seed and sauerkraut. This tasty dish is a German mainstay. Enjoy.
This is a great patty that is made from kimchi and onion in a flour batter. Once fried it is served with a dipping sauce.
Sauerkraut makes this rye bread especially moist and tasty and it has a mouth watering aroma when baking.
You may also like...
Red Cabbage (20)
