Star Anise

    Star anise is widely used in Asian cooking and is a component of the spice blends garum masala and Chinese five spice. It adds a wonderful flavour to meat recipes.

    18 Recipes




    Global Cuisine

    1 review

    This is a Malaysian take on an Indian chicken curry which uses coconut milk, cinnamon and star anise.

    Recipe by: SweetTooth

    142 reviews

    These delicious biscotti have a hint of licorice flavour from the ground star anise and can be stored in an airtight container for over a month.

    Recipe by: Laria Tabul

    No reviews

    This is a slow cooking casserole where boneless pork loin is simmered with onion shallots, carrots and mushrooms and flavoured with star anise and ginger.

    Recipe by: Zoƫ Harpham

    74 reviews

    Spareribs boiled then glazed with a sweet, tangy Filipino sauce and baked in the oven. Delicious with white rice.

    Recipe by: Christine Johnson

    2 reviews

    Perfect for a dinner party or easy feast, a whole salmon fillet is baked with lemons and star anise in foil.

    Recipe by: ntbella

    1 review

    Make duck with meat that falls off the bone and crispy skin. These sweet duck breasts are delicious and they are cooked with plums and star anise.

    Recipe by: cphannah

    No reviews

    This is a lovely festive alcoholic drink, perfect for cold nights. Red wine is heated with orange juice, cinnamon, star anise, cloves and orange liqueur.

    Recipe by: sophia

    16 reviews

    Biscotti are twice-baked in the oven to create a dry and crunchy biscuit. This recipe gives you the option of spicing them up with star anise and walnuts.

    Recipe by: Michele Flannery

    No reviews

    Fresh dates are such a treat: sweet, succulent and tender. They are the perfect complement to grapefruit and orange in this vitamin C-rich dessert. With fresh mint and a syrup flavoured with star anise and Campari, this offers a real taste sensation at the end of a meal.

    Recipe by: Elaine Russell

    No reviews

    A delicious dessert for a dinner party, this smooth creme brulee is infused with star anise and cashews.

    Recipe by: Jackie

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