Cabbage salad is more than just coleslaw at the barbecue - including Chinese cabbage salad, cabbage and noodle salad, and more.
This coleslaw is different to the garden variety version with mayonnaise. It has very little fat and a fabulous peanut butter, chilli and coriander flavour.
This is a very colourful and healthy salad. Spinach, cabbage, capsicum and carrots are tossed with a simple balsamic vinaigrette.
From the Dutch koolsla, coleslaw is a salad of shredded cabbage mixed with mayonnaise. It is the archetypical picnic and barbecue salad.
This is an easy side dish or salad that combines boiled bow tie pasta with sautéed cabbage. Goes really well with chops and BBQ.
This take on creamy coleslaw salad has a little cucumber, red onion and tomato for added colour and flavour. A favourite at barbecues as a side dish.
Coleslaw is a great side dish with barbecued meats but it can be a little repetitive. Try this version with caraway and mustard seeds for extra zing.
This is a quick and easy salad based on cabbage with oriental flavours like lime, rice wine, spring onions and coriander.
Cranberries and oranges add a tartness and beautiful colour to this change from the usual coleslaw.
Shredded savoy, red and green cabbages mingle with carrots and spring onions in this crunchy salad.
Crunchy noodle and Chinese/wombok cabbage salad that is easy to make and really tasty. This is my favourite salad recipe for barbecues.