A torte is a decadent cake recipe commonly being round, slightly flatter and denser than regular cakes. Traditionally they are finished with a rich sweet glaze.
This is a lovely chocolate cake with a fudgy texture; it is also really quick to prepare and tastes absolutely fantastic. Use the best quality dark chocolate that you can afford for fabulous results.
A very good high protein alternative to flourless chocolate cake. You need a food processor to do the mixing. Give it a try!
The ground almonds sets this cake apart from others. Serve warm with a dollop of cream for a truly luxurious pudding.
Serve as 'Purple Velvet Torte'. This is a gluten free, dairy free and sugar free cake perfect for special occasions.
A beautiful moist light orange cake and gluten free as long as you've got the right baking powder. Super easy to make and people love it! Serve in wedges with a mound of whipped cream or ice cream.