Almost anything can be crumbed, from chicken and fish, to desserts and vegetables. Once crumbed it can be pan fried or deep fried to golden brown perfection.
This is a Turkish appetiser or meze know as 'Karnibahar Kizartmasi'. You won't believe how delicious cauliflower can be. It is especially tasty when served with a simple garlic and yoghurt sauce.
This is a favourite in our house. It's so easy but tastes so good. Using Parmesan gives a little more texture to crumbed chicken and the baking makes it healthy for all the family.
These are simple but very tasty, and make for an easy weeknight meal. Serve with your favourite side dishes.
This shows that great meals can be made with simple and minimal ingredients; this recipe uses three, pork, breadcrumbs and olive oil to create a wonderful dinner.
Rolled oats are used in this recipe rather than breadcrumbs to create a crispy coating for fish. Serve warm with chips and lemon or with a salad.