Mini Pizzas

    Mini pizzas make great snacks or light lunches and great finger food at parties. Check out our recipe selection below for great ideas and variations.

    19 Recipes

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    Global Cuisine

     
    1 review
     
    35min

    Make gluten-free mini-pizzas with cloud bread! The new trend in gluten-free baking! These mini pizzas have a light and soft bottom, and taste as good as real pizza! Toppings are as desired, I used tomato and cheese.

    Recipe by: anna77

     
    No reviews
     
    50min

    Quick, easy and fun for kids to make. My William (8) loves to make these - solo. My only job is to put them in and out of the oven. The meatballs make this a hearty meal that the kids love.

    Recipe by: PLee

     
    No reviews
     
    1hour30min

    Goat cheese and cooked capsicums are the topping for these tasty pita-pizzas. Serve as a light lunch, or cut each pizza into small wedges and serve them as party nibbles.

    Recipe by: Bibus

     
    No reviews
     
    30min

    These mini pizzas are my take on a 'meatlovers' pizza. Loaded with ham, chorizo sausage and vegies they are great for an easy Friday night dinner instead of buying takeaway.

    Recipe by: Cathie33

     
    No reviews
     
    10min

    Bagels are a quick, easy and different base for your next pizza. Add the toppings that you want then chuck under the grill. Great for a quick lunch!

    Recipe by: GourmetGirl

     
    39 reviews
     
    26min

    English muffins form the base of these quick snack or light lunch mini-pizzas, but you could also use bagels.

    Recipe by: neslundcori

     
    4 reviews
     
    16min

    These easy mini French bread pizzas with olive slices for eyes and string cheese for wrapping are perfect for your trick or treaters before they head out the door!

    Recipe by: Allrecipes

     
    No reviews
     
    22min

    Little mini pizzas made from bake at home bread rolls, topped with bacon, pineapple, tomato and mozzarella cheese make a great after school snack or weekend lunch.

    Recipe by: Ellie

     
    No reviews
     
    50min

    In Italy, pizzas are usually quite small and simply dressed, one per person. Here's a classic mix of flavours with a bit of a kick from chilli flakes.

    Recipe by: Robert2

    2 / 2

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