Chicken and Corn Soup

    Chicken and corn go together so well it is only natural they make a great soup too. Try these recipes which all have their own spin on the combination.

    23 Recipes

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    Global Cuisine

     
    236 reviews
     
    6hours45min

    Slow cooked chicken with corn, tinned tomatoes, chillies, coriander and garlic, simmered all day in chicken stock and enchilada sauce makes a easy and tasty soup.

    Recipe by: AMBERNPETTY

     
    12 reviews
     
    1hour10min

    Chinese chicken and corn soup as good as you can get at the restaurant! This makes enough to feed ten.

    Recipe by: cheekycookie

     
    22 reviews
     
    30min

    A great use for leftover cooked chicken is Chinese chicken and sweetcorn soup. Super easy to make and just delicious.

    Recipe by: dan123

     
    63 reviews
     
    4hours20min

    This dumpling soup is made with fresh corn and stock from the whole chicken, seasoned with nutmeg and flecked with hard boiled egg. Garnish with chopped fresh parsley.

    Recipe by: Doreen

     
    3 reviews
     
    35min

    You'll love this chicken and corn soup plus it's a good way to make use of leftover roast chicken. You can use sweet sherry if you don't have the Chinese cooking wine.

    Recipe by: VeeBear

     
    30 reviews
     
    3hours20min

    Great chicken soup with a variety of texture and flavours from barley, carrots, corn and onion. Serve with warm bread.

    Recipe by: Jeannine Almeida

     
    No reviews
     
    25min

    Capsicum, corn and broccolini add some colour and texture to a basic chicken soup. It is brightened with a dash of sherry.

    Recipe by: Elaine Russell

     
    No reviews
     
    12min

    This is a simplified version of the Asian soup recipe. It is quite thick and chunky so even the hubby likes this one.

    Recipe by: jo and tae

     
    1 review
     
    2hours

    This is my favourite chicken and corn soup recipe. It's a little more difficult to make than other recipes, but it's worth it!

    Recipe by: chorazy

     
    No reviews
     
    1hour

    This tasty soup has chicken breast, ginger, sherry, stock, creamed corn, egg whites, oil and a diced spring onion. By adding cornflour you get a thicker soup.

    Recipe by: Kilda

    2 / 3

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