Slow Cooker Lamb Shanks

    Great ideas for cooking lamb shanks in the slow cooker. The long cooking time makes the meat tender and ready to fall off the bone.

    6 Recipes




    Total Time

    Global Cuisine

    30 reviews

    This lamb shank recipe was initially given to me as a family favourite from a workmate. I've prepared it in a slow cooker and made it as easy as possible to prepare. It has a fantastic flavour and the meat just falls off the bone. I have made this in the oven as well and it tasted just as good.

    Recipe by: Hans Speck

    8 reviews

    This is a firm favourite in our family, and so easy. Cooked in the slow cooker with red wine, veggies and herbs.

    Recipe by: MissusWarren

    6 reviews

    GREAT meal to put on before work-plus left over sauce can be used next night over pasta!! These also can be done in oven-3 hours 0n 180 degrees then 1 hour on low.

    Recipe by: mekel77

    29 reviews

    For those who love fall-from-the-bone lamb, this recipe fits the bill. If you can’t find Burgundy wine, Pinot Noir is a substitute.

    Recipe by: F.W. Creutz

    4 reviews

    An easy and tasty dish to serve to anyone, guests or your family. Freezes well. My guests always think I have spent hours cooking.

    Recipe by: kathyb

    No reviews

    Prepare garlic sauce first and refrigerate until needed. Scatter some fresh oregano or favourite fresh herb to garnish. Great dish if you love garlic.

    Recipe by: Katch22

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