Chicken fried rice is a remarkably versatile dish, good for a simple dinner or a lavish party presentation. See our recipe collection below for ideas.
Leftover brown rice is put to use in this chicken fried rice with capsicum and spring onions. Black pepper, paprika or dried parsley may be used to season after this is cooked.
This is a great use for left over rice. It is a staple dish in the Thai diet. Adjust the spices to your own tastes.
This fried rice has rice, chicken, eggs, mushrooms, spring onions, peas, carrots and soy sauce. Great way to use leftover rice, chicken and veggies.
This delicious fried rice is the best way to use up any leftover rice you have. Also uses leftover veggies and leftover chicken if you have it. Anything you like.
These ingredients will give you exactly the same flavours as your favourite takeaway chicken fried rice. It works best with rice which has been cooked and left to cool.
This seafood fried rice recipe makes a dramatic and fun presentation for a party. The colours and flavours complement each other well. Use fresh fish or seafood if you prefer.
This a midweek go to recipe that is super easy to make, especially if I have leftover rice in the fridge.
This is the best tasting fried rice. You can use anything you have in the fridge like vegetables, meat, leftovers, etc.
Chicken fried rice is so easy we have it on the table at least once a week. You can also make it with leftover rice. Also good with peanut sauce.
This chicken fried rice tastes better than any takeout and is packed with fresh vegetables. Get your kids involved by letting them choose which vegetables they want to include.