Cauliflower Curry

    Although not a curry you initially think of cauliflower is in many Indian curry recipes often partnered with chickpeas or lentils.

    16 Recipes

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    Global Cuisine

     
    14 reviews
     
    55min

    Serve this hearty curry with a big bowl of basmati rice or some naan bread that has been heated in a low oven.

    Recipe by: Zoë Harpham

     
    178 reviews
     
    35min

    An easy but tasty vegetarian curry. Sometimes I add canned tomatoes with the potatoes if I have them.

    Recipe by: SHAHZADI

     
    2 reviews
     
    4hours15min

    The large pieces of pumpkin and cauliflower make this recipe great, you have the beautiful sauce flavour, but in the center of the vegetables you maintain the individual tastes.

    Recipe by: Launa

     
    6 reviews
     
    1hour40min

    This lentil curry is an easy vegetable curry with a great balance of spice. The lentils are filling and you can add any vegetables you have.

    Recipe by: Ita

     
    No reviews
     
    35min

    A tasty vegetarian curry spiced with cumin and cloves. It is simplicity itself to make in the pressure cooker and takes no time at all.

    Recipe by: Pankaj

     
    No reviews
     
    30min

    A quick vegetarian curry you can make in under half an hour and a great way to use up cauliflower. Serve with basmati rice and naan bread.

    Recipe by: Prune

     
    No reviews
     
    40min

    Cauliflower in yoghurt is a popular Indian curry dish but the technique works just as well with other vegetables if you want to try.

    Recipe by: nch

     
    8 reviews
     
    45min

    Coconut milk adds creaminess to this vegan chickpea, potato and cauliflower curry dish. Serve alongside rice for a filling meal.

    Recipe by: isachandra

     
    4 reviews
     
    25min

    Easy vegetarian curry with chickpeas, peas and cauliflower. Serve with rice, chopped coriander and yoghurt.

    Recipe by: 301068

     
    No reviews
     
    55min

    Normally I like meat in everything but when I had to make something for my vegetarian brother-in-law I quite enjoyed it too lol! I served it with basmati rice, naan and mango chutney.

    Recipe by: Keri

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