Satay chicken is either a Malaysian kebab cooked over a barbecue or chicken stir fried in a spicy satay sauce. Look here for popular peanut satay chicken recipes.
You can use any vegetables you like in a satay chicken stir fry, these are just what I had on hand.
One of the most popular and delicious Thai snacks, satay chicken is sure to please! Homemade satay sauce is the best.
An easy peanut sauce makes these perfect for snack or party finger-food food. Also good with steamed rice and sliced cucumber as a meal.
This is the quickest and easiest satay chicken you will ever make. Serve it with fresh basmati rice.
I made this recipe up in Aldi when I was buying diced chicken. You can cook this in a frying pan or on the BBQ, whichever you prefer. If you are a vegetarian you can just not have the chicken on yours or if you are a meatlover you can have ony meat on yours. Or people can make their own and then they can put what they want on theirs so everyone's happy.
Moist, gingery cubes of chicken and crunchy vegetables are grilled on skewers and served with peanut sauce. Wedges of lime are included so the hot juice can be squeezed over the cooked chicken just before eating.
This is my really easy and totally awesome satay chicken. It makes 4 serves so good batch cooking. Can be served with either brown rice or wok noodles.
Satay chicken skewers are a lovely dinner and they are also good as a finger food at a party. This recipe also works well with pork instead of chicken.
Satay chicken skewers are a great option for a light dinner or a weekend barbecue. Traditionally they are served with a spicy peanut sauce.
This is my attempt to recreate the wonderful satay chicken skewers I bought in Thailand. These are also good with peanut sauce.