Lamb Burgers

    Lamb burgers are a perfect way to use lamb mince and taste great whether they are barbecued, fried or grilled.

    14 Recipes




    Global Cuisine

    4 reviews

    These are great served with plain yoghurt with some mint and cumin stirred into it. Add rice or couscous and a green salad and you have a tasty, easy barbecue dinner.

    Recipe by: CHEYENNIGANS

    3 reviews

    The advantage of making your own burgers is that you know exactly what's in them, they look and taste better than any take-away, while being a really healthy meal. An orange and raspberry relish adds a lovely fresh flavour.

    Recipe by: Ariana Klepac

    2 reviews

    I made these as mini lamb burgers but you could make them normal size or eat them like meatballs. Good as party finger food.

    Recipe by: PurplePoppy

    136 reviews

    An easy burger to make; yet something a little different using lamb mince. Guests have raved over this one. Serve in pita bread or Lebanese bread.

    Recipe by: Alan Hollister

    222 reviews

    These are wonderful served on warm pita bread with tzatziki and thinly sliced onion, tomato and lettuce. Perfect for summer days!

    Recipe by: Chef Kenneth

    24 reviews

    If you have never prepared lamb burgers, I highly recommend you try this recipe. Serve on hamburger buns with lettuce, tomato and red onion.

    Recipe by: Jo

    29 reviews

    These are juicy lamb burgers with a Mediterranean touch. Even people who don't really like lamb have enjoyed these burgers.

    Recipe by: HerbanSpoons

    12 reviews

    A hamburger recipe with a difference, using lamb instead of beef and a mix of Indian spices. The flavour is deliciously unique!

    Recipe by: cooking4two

    1 review

    Delicious and easy lamb burgers flavoured with rosemary, feta, garlic and onion. Mint also works well here instead of rosemary.

    Recipe by: nt-bell

    49 reviews

    A delicious hamburger. Add some fresh rosemary to give the burgers a real Greek flavour. Serve the burgers on hamburger buns or pita bread with tzatziki sauce, or on their own with a Greek salad.

    Recipe by: LeeleeCooks

    1 / 2

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