Steamed Fish (28)
Steaming fish is a very delicate way to cook it yet there are still a lot of opportunities to impart flavour as these recipes show.
Top Steamed Fish Recipes
Snapper steamed for delicate flavour and a healthy dish. It is best done in a bamboo steamer which adds its own special aroma.
A large salmon fillet, seasoned with minced garlic, fresh dill and lemon and steamed in foil while it cooks either in the oven or on the barbecue. Serve with a side of fresh salad and you have a super healthy salmon meal!
Too hot to run the oven? Try the dishwasher instead. Fresh salmon topped with dill and lemon juice is sealed in a water tight parcel then cooked in the dishwasher.
King prawns steamed in a soy sauce, garlic and brandy. Simple and delicious.
Steaming leaves fish moist and tasty. Here white fish is flavoured with garlic, ginger, sesame oil and lemon zest.
You may also like...
