Yes, it is possible to make a cake without flour! These easy and tasty recipes show you some of the alternatives to flour such as with nuts, beans or rice.
Ground almonds take the place of flour in this cake, thus making it a torte. Whole oranges and yoghurt give it a tangy flavour.
A very good high protein alternative to flourless chocolate cake. You need a food processor to do the mixing. Give it a try!
The ground almonds sets this cake apart from others. Serve warm with a dollop of cream for a truly luxurious pudding.
A beautiful moist light orange cake and gluten free as long as you've got the right baking powder. Super easy to make and people love it! Serve in wedges with a mound of whipped cream or ice cream.
A rich complex bitter-sweet chocolate cake which is simple to make and always loved by all. A lovely gluten-free treat.