Fish Batter

    You can make your own fish and chips (or just battered fish) as good as any you can buy. We also have beer batter and gluten-free batter recipes.

    16 Recipes

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    Global Cuisine

     
    26 reviews
     
    42min

    I love the flavour of corn chips and they make a great coating for baked fish. Experiment with different flavours of chips.

    Recipe by: TANAQUIL

     
    88 reviews
     
    1hour

    Crispy and delicious entree prawns that are marinated in mirin (rice wine) before being dipped in a homemade batter then deep fried. This Japanese batter also works great on fresh veggies.

    Recipe by: SHERRY_G

     
    No reviews
     
    30min

    Although I generally think drinking beer is the best use for it, I quite like this beer batter and think it is worth the sacrifice.

    Recipe by: homeboy

     
    61 reviews
     
    30min

    These catfish fillets are coated in polenta and deep fried until crunchy. Delicious and easy to make!

    Recipe by: Mama Smith

     
    42 reviews
     
    45min

    An easy weekend meal with friends, or a quick week night meal for the family. Vary the type of salad added, and make the recipe yours.

    Recipe by: Christine

     
    1 review
     
    13hours45min

    Who said fish and chips was bad for health? Here, I make a wholemeal sourdough batter for the fish and deep-fry the fish and unpeeled chips (dug from the garden) in light olive oil. I serve that with mushy peas from soaked and cooked marrowfat peas and tomato ketchup from tomato puree, garlic and herb vinegar and plain yogurt.

    Recipe by: ggaylmer

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