The Italians makes such great desserts and there are so many recipes for tiramisu, pannacotta and Italian inspired cheesecakes.
An easy, cheesy, sweet Italian pie. This pie has a sweet base using honey and a ricotta, rice and almond filling topped with pumpkin seeds.
A delicious recipe for an egg-free tiramisu, with a white chocolate and coconut mousse. The recipe is for 2 portions, increase quantities if needed.
This classic dessert features luscious mascarpone cheese layered with coffee-soaked sponge fingers and a touch of cognac or brandy.
My version of the Italina classic... mascarpone custard layered with whipped cream and rum and coffee soaked sponge finger or savoiardi plain Italian biscuits.
In this elegant panna cotta (Italian for "cooked cream") a cocoa-flavoured custard is sweetened with chocolate and brown sugar. If you like, you can add a tablespoon of instant coffee powder to the cocoa for a caffè mocha flavour.
My own version of the Italian dessert favourite. 'Pannacotta' literally means 'cooked cream'. The cream custard is made then covered in a sweet strawberry sauce.
This is a very easy to make version of the Italian Tiramisu that uses Amaretto as the alcohol whilst mascarpone cheese provides the rich creaminess.
This is a delicious fruity variation of the classic Italian dessert tiramisu which features cherries.
This is an elegant dessert with flavours of rum, coffee and coconut, and quite easy to make. Panna cotta is sort of the Italian version of creme brulee.
This is a traditional Italian dessert which is very easy to make. Serve with raspberries, cookies or vanilla ice cream!