Perfect finger food as well as a healthy snack, devilled eggs never go out of fashion and there a few variations to keep you going.
Devilled eggs made with salad cream that are spiked with a kick of curry powder then dusted with paprika to garnish make a tasty starter to any party.
Devilled eggs may be a little retro, but they're always delicious! Watch the video to see three different ways to serve them.
Hard boiled eggs, halved then filled with avocado and egg yolk guacamole that is seasoned with fresh coriander, green chillies, Dijon mustard and lime juice.
This recipe uses mustard in addition to the more traditional mayonnaise to make deliciously tangy devilled eggs.
Devilled eggs made to look like lizard eyeballs. Yum! It's a hit with the kids at my Halloween party. Watch them get eaten up at your party!