Baguettes area traditional French bread that are cooked in a long stick shape making them ideal to make roll sandwiches in.
The bread machine makes French bread sticks easy enough. They are fantastic warm from the oven or as garlic bread.
This is a tasty French soup. The flavours are divine. This recipe serves 6.
Fetta cheese can be high in fat and salt, but because it has such a strong flavour, a little goes a long way.
A quick and easy lunch that is also fancy! Crab and artichokes are grilled on baguettes with melted cheese. Absolutely delicious!
Traditional crusty French baguette is at your fingertips with this easy to follow recipe. This recipe uses a baking stone, but this is optional. Whether you want to create delicious sandwiches or simply mop up the lunchtime soup, this is the recipe for you.
I love making French toast with a crusty baguette. The smaller rounds make for a pretty presentation and are also great for little ones. Serve with honey, maple syrup, jam or fresh fruit with a dusting of icing sugar.
Not a lunch box sandwich this is a fancy entree which should be eaten shortly after being made. A baguette is spread with cream cheese before smoked salmon and cucumber being added.
Sometimes simplicity creates the best food. This is an easy ham roll using a baguette and cornicons. A common lunch box favourite in our house.
This is a super easy snack or light TV dinner. I have included the instructions for a basic cheese style pizza but you can add any of your favourite toppings.
Now this is a baguette to try - roast pork and fresh watercress are combined with a spiced apple and shallot sauce. Amazing!