These healthy cakes not only taste good but are a great way of adding extra vegetables to your diet. Some recipes are more indulgent using chocolate also.
This is a moist but not too sweet chocolate vegetable cake that is easy to make and a great way to use up extra zucchini!
This zucchini cake was once sold at a local cafe that sadly closed down. The lime filling is sweet and tart while the cake itself is soft and moist.
This zucchini and plum loaf cake, topped with cinnamon sugar is a deliciously clever way to use up ripe plums.
This recipe is a great way of getting kids to eat more vegetables and children seem to love it. Pumpkin or squash can be substituted in the same quantities for zucchinis.
A delicious chocolaty cake - with zucchini. You wouldn't even know it was in there! This cake always goes down a treat at home or at work. Nice when still a tiny bit warm from the oven, or chilled from the fridge. Quite a bit of prep, but worth it! Go on, try it, I know you want to!