Chicken Pasta Bakes

    I love a no fuss easy chicken dinner and this can be found in a pasta bake. Try some of these pasta bake recipes from lasagne to chicken spaghetti.

    49 Recipes




    Global Cuisine

    108 reviews

    This is a very rich and delicious pasta dish, and well worth it for the alfredo sauce alone. Not hard to make and great for a dinner party.

    Recipe by: Jeff Ellison

    30 reviews

    This is an easy to make chicken lasagne that uses a chicken soup based vegetable sauce, diced chicken and grated cheese.

    Recipe by: Karen

    28 reviews

    This creamy chicken lasagne is very different from a traditional tomato lasagne. It freezes well, and can be prepared in advance.

    Recipe by: Sarah Young

    No reviews

    This quick and easy dinner was a last minute effort to feed my hungry family when I had been too busy to plan a meal. Chicken, veggies, pasta and cheese sauce.

    Recipe by: Cattleya

    38 reviews

    This is a wonderful easy and tasty chicken pasta bake that combines marinated chicken breast with capsicum, broccoli, mushrooms and spaghetti noodles.

    Recipe by: Nicole Piersma

    10 reviews

    Make your own cannelloni by wrapping chicken mince, portobello mushrooms and eggplant in sheets of fresh pasta. The cannelloni are covered in a mozzarella white sauce and baked in the oven until golden. A total winner, your family will love it!

    Recipe by: Michael and Carolyn

    312 reviews

    This is a bit like tuna noodle casserole, but with tinned chicken instead of fish, and lots of cheese.

    Recipe by: SOONER SANDY

    112 reviews

    A creamy casserole with tender chicken breast, broccoli and olives in a cheesy sauce. Serve with steamed vegetables.

    Recipe by: ROCKY99

    104 reviews

    This pasta bake is so easy because it uses tins of condensed soup and mayonnaise. It's really just a grab and go of foods you probably already have.

    Recipe by: Michele O'Sullivan

    52 reviews

    Here's a creative way to use lasagne pasta - with the filling rolled up inside each strip. They are wonderful with a side salad and hot garlic bread.

    Recipe by: GOMELA

    3 / 6

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