Condensed Milk Fudge

It's very easy to make deliciously creamy peanut fudge and chocolate fudge with condensed milk as the special ingredient.


 
2hours10min

This is a four ingredient fudge, super easy to make and delicious. You can use almonds instead of pecans which also work well.

Recipe by: Angela

 
20min

Scottish tablet may be too sweet for some people, it is a complete sugar rush. I bet the kids will love it!

Recipe by: celticfc1888

 
30min

You can make this easy fudge-like sweet using salted peanuts if you like. This will give it a slightly salty bite.

Recipe by: RitaT

 
2hours20min

This is the easiest and most delicious Chocolate Fudge recipe ever! It takes about 5 minutes to make and 2 hours to set in the fridge which makes it an easy party food recipe, for when you have a last minute invite somewhere or for when you just feel like something sweet!!!

Recipe by: LisaZ

 
No reviews
 
18min

There's a lot of chocolate in this fudge, also condensed milk and marshmallows to make it a real treat. Great for Christmas presents, birthday parties or for your next cake stall.

Recipe by: twest

 
1hour12min

This is a microwave version of an Indian sweet called Nariyal Burfi. It's not fudge per se but the texture is similar. You could also substitute unsalted pistachios for almonds if you wish.

Recipe by: Lola in the Kitchen

 
No reviews
 
50min

Brigadeiros are the Brazilian version of condensed milk fudge, easy to make and delectable to eat! Watch this recipe being made in the Allrecipes Brazilian Brigadeiros Video.

Recipe by: ROMINA_BR

 
No reviews
 
15min

Chocolate, condensed milk, pistachios and Cherry Ripe are all you need to make this yummy fudge. It's a great treat at Christmas.

Recipe by: Brookstarr

 
No reviews
 
2hours13min

This is extremely simple to make in the microwave and the cranberries and almonds add a special touch. This makes a good homemade gift for Christmas.

Recipe by: southernbaglady

 
2hours10min

An awesome tasting recipe. that you came dress up or down depending on the invent.

Recipe by: emrocks

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