Zucchini Soup

Zucchini, unfairly neglected for many years, is making a big comeback in Australian kitchens. Try some of our wonderful soup recipes such as zucchini potato soup or chilled zucchini soup!

17 Recipes

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Global Cuisine

6 reviews

In the summer when the garden is overflowing with tomatoes and zucchini make this delicious soup! Good served with fresh hot crusty bread.

Recipe by: SUSANDON

2 reviews

This is an Asian twist on the old fashioned zucchini soup my grandmother used to make. A very healthy soup - and with the accompaniments it can be adjusted as per the individuals requirements as they eat!

Recipe by: Headonis

1 review

Zucchini, along with other squashes and the related marrows, are a good source of vitamin C as well as providing some fibre.

Recipe by: Janet Mitchell

1 review

A delicious appetizer before a main meal.

Recipe by: bazaar

1 review

This is a old favourite recipe that my grandmother used to make us as kids.

Recipe by: jazrah06

1 review

Broccoli, split peas and spinach provide the green colour in this pureed soup. It freezes well and is just delicious.

Recipe by: ASTROPHE

No reviews

Adding stuffed pasta to this delicately flavoured soup turns it into a filling lunch or supper. Make it in late summer and early autumn when zucchini are at their best.

Recipe by: Zoë Harpham

No reviews

This is a simple chicken stock based soup featuring fennel and zucchini. It is my quick winter dinner stand-by dish.

Recipe by: Diana

No reviews

A fragrant zucchini soup that makes a very satisfying light meal.

Recipe by: Esla Stopp

No reviews

A simple zucchini soup recipe with some onions, tomato and herbs added. Use vegetable stock to make it all vegetarian.

Recipe by: TUDES

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