Indian Chicken Drumsticks
Recipe by:
MICHELLE
These are great for a bbq and can be marinated in advance. Serve with lemon wedges and steamed basmati rice.
Barbecued Asian Chicken
Recipe by:
Janet M.
A sweet soy-ginger marinade quickly transforms chicken into a savoury delight, perfect for a quick dinner with a salad.
Barbecued Chicken with Fresh Mango Salsa
Recipe by:
Rimi
Everyone seems to love this easy but unusual blend of fresh mango and garlic. The salsa can be used on fish as well! Be sure your mangoes are ripe for the best flavour.
Barbecued Chicken Adobo
Recipe by:
HEART-OF-MIDLOTHIAN
This is a very tasty and easy-to-make Filipino chicken dish made with soy sauce, garlic and vinegar. I can just as easily double or triple the chicken in this recipe to serve guests at a party. Serve over rice with just a little of the sauce (not too much).
Barbecued Spatchcock
Recipe by:
Suzanne
This recipe is great for summer barbecues. The poussin, more commonly called spatchcock, will melt in your mouth.
Barbecued Indian Chicken
Recipe by:
Alice
This is an Indian dish, similar to tandoori chicken but not as spicy. Marinate the chicken for at least 2 to 3 hours, giving the flavours a chance to meld - it will definitely be tastier.
Barbecued Peanut Chicken
Recipe by:
CHANDRA6
This is a perfect dish when you have guests coming and no idea what to make, and want something out of the ordinary. This easy Asian-inspired barbecue recipe will definitely impress.
Barbecued Tandoori Chicken
Recipe by:
DAKOTAGIRL
An Indian-inspired paste made from an assortment of spices is the secret to this spicy barbecued chicken recipe. No long marinating time is required; the chicken can marinate in the time it takes to get the coals hot.
Quick and Easy Chicken Wings
Recipe by:
ECARLEY
These are easy wings to make - you cook them first then sauce them later. Try your own variations with more, less or other chilli sauces, spices or peppers.
Orange Chicken Barbecue Sauce
Recipe by:
PETEIYC
A very flavourful combination of orange juice, wine and garlic that is delicious on chicken. Use it as a basting sauce or marinade.
Favourite Barbecued Chicken
Recipe by:
Amanda Anne
A not-too-sweet, not-too-spicy barbecue sauce for chicken. You can of course use chicken legs or thighs instead of breasts. Great on pork chops or spare ribs too.
Jamaican Barbecued Chicken
Recipe by:
Cathy Anderson
An easy homemade Jamaican jerk sauce of soy, lime, orange juice and lots of spices makes a mouthwatering marinade for barbecued chicken.
Beer Can Chicken
Recipe by:
Barrie Tapp
A whole chicken is seasoned and slowly cooked on the barbecue. The cooking method is a bit unorthodox, but the end result is moist, flavourful and amazing. All you'll need is some chicken, butter, beer and seasonings.
Peanut Chicken Satay
Recipe by:
BROWNYN
Why go out for Indonesian when you can make it at home? This delicious chicken satay recipe calls for chicken marinated in a peanut, soy and citrus sauce. Perfect for a party or BBQ.
Chicken with coconut and spring onions
Recipe by:
Jessica
Sometimes I add fresh or dried chillies to the marinade to spice it up a little. I serve it warm, with lettuce in a fajita or in Lebanese bread .
Barbecued citrus chicken
Recipe by:
CLHARTMAN
My family loves this dish - chicken breasts marinated in lime juice, orange juice, lemon juice, mint and honey. Allow time to marinate overnight.
Easy Barbecued Chicken Teriyaki
Recipe by:
prissycat
Chicken breasts marinated in teriyaki sauce, lemon, garlic and sesame oil, then barbecued. Leftovers are delicious on a green salad or sandwich.