There is nothing like prawns hot off the barbecue. Try some of our delicious marinades with flavours like garlic and peanut lime or wrap them in bacon.
Prawns are quickly marinated in olive oil, lemon, garlic and parsley for 30 minutes, then barbecued.
Serve with an egg noodle, coriander, spring onion and capsicum salad as the perfect meal from the barbecue.
King prawns marinated in lime, chilli, garlic and ginger and then barbecued. The perfect meal for a taste of summer!
Prawns are marinated in a blended mixture of orange and lime juice and zest, garlic and olive oil then pan fried. You can barbecue them if you prefer.
A great way to barbecue a prawn. You can add vegetables to the skewers as well - onions, capsicums and mushrooms are perfect.