Perfect for the lunch box, a morning tea or anytime snack, try one of these banana muffin recipes including vegan and chocolate chip versions.
Using flour, brown sugar and cinnamon you can make a crumb topping for your banana muffins that really makes them stand out from the ordinary.
When you are looking for a change from banana bread this is a wonderful recipe for banana muffins that is sure to please the fussiest eater.
This recipe is from a girl I met at Mothers Group who brought the muffins along to morning tea. My taste buds were struck down that day and I begged her for the recipe. The combination of bananas and chocolate in a muffin is a perfect match!. They freeze well and I often include them in my kids lunch box as they defrost in 20 minutes. Depending on the size of the bananas, you may get more than 12 muffins - but thats never a bad thing.
This is a great healthy substitute for fattier counterparts. You can use plain flour instead of wholemeal if desired. Other fruits can be substituted as well!
No one can turn down a banana muffin! As muffins go these are pretty healthy with all the fat coming from sour cream.