Bolognese Sauce

    Bolognese is the meat-based pasta sauces served on pasta such as spaghetti. Try our basic bolognese sauce, ham bolognese, or BBQ sausage bolognese.

    55 Recipes

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    Global Cuisine

     
    3 reviews
     
    1hour

    mmmm Tasty

    Recipe by: Simoncase

     
    3 reviews
     
    40min

    Might not be everyone's idea of spag bog but it's what I remember from my childhood ;)

    Recipe by: Kaylee75

     
    6 reviews
     
    6hours15min

    This recipe was cooked in a slow cooker for about 6 hours. Pasta was added last half hour.

    Recipe by: lynjoan

     
    2 reviews
     
    45min

    This is the one staple sauce we keep in our freezer that our whole family enjoys. It's rich and filling and the peas add a little pop of flavour while you're chewing.

    Recipe by: TastyFood

     
    50 reviews
     
    1hour45min

    Want a real Bolognese sauce? Try this which contains ham, chicken livers, two kinds of mince and cream. There is no garlic but just a little ground nutmeg.

    Recipe by: MARBALET

     
    28 reviews
     
    1hour40min

    This is a very simple Bolognese-style sauce with a distinctive flavour provided by prosciutto. Serve with your favourite pasta.

    Recipe by: angelic

     
    4 reviews
     
    35min

    This is a quick and simple recipe - great for using up bolognaise leftovers and they freeze and reheat really well! Allow one sheet of pastry for 4 mini-pasties.

    Recipe by: kiwimel

     
    2 reviews
     
    50min

    After experimenting in the kitchen, this is my resulting delicious bolognese sauce. It's an absolute must for pasta lovers. Serve on a bed of freshly cooked spaghetti and sprinkle with freshly grated parmesan cheese.

    Recipe by: LeanneMc

     
    1 review
     
    2hours25min

    A very rich pasta sauce. This sauce is best prepared in the afternoon (around 2-3pm) then left on simmer for a couple of hours until dinner time. Serve with your choice of pasta.

    Recipe by: justadam

     
    1 review
     
    30min

    This is our midweek standby meal that is healthy and tasty. My mum served it to me, now I serve it to my kids. It takes a boring jar of pasta sauce and personalizes it.

    Recipe by: GourmetGirl

    2 / 6

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