As the old adage goes, everything tastes better with bacon. Here are a range of bacon recipes so you can test if this is true.
A very easy Sunday night dinner or light lunch with a salad and uses ingredients most of us would have on hand. This can be eaten hot or at room temperature.
Recipe by: SassyG
The wonderfully warm and mellow flavour and appetising fragrance of fresh sage transforms traditional liver and bacon, while onions in a creamy sauce lend a melting richness.
Recipe by: Pat Alburey
This is one of the easiest and fastest meals to prepare. It is yum and has less fat. For tomatoes, it is good to use La Gina, because they really cook well in this type of recipe and for rice, its good to use the medium grain by Sunrice.
Recipe by: Godlymama
Chicken and bacon go hand in hand like Romeo & Juliet and the sweet taste of pumpkin really makes this dish come together nicely and is one of my favourite heart warming meals. The trick with risotto is that you need to have all your ingredients prepared and ready to add because you need to stir that risotto constantly from start to finish.
Recipe by: fatnat
We like to have lots of barbecues and I love to barbecue asparagus. These bacon wrapped versions are great!
Recipe by: Patricia Kitts
This is a family classic. If you like chicken livers, you will love this recipe as a lunch or light dinner. Serve it with crackers or crusty bread.
Recipe by: Val
Creamy chocolate fudge, topped off with a sweet chocolate ganache and garnished with, you guessed it, crunchy salty bacon! This combination of sweet and savory is perfect for an unexpected starter or just a different dessert.
Recipe by: AMANDA
Creamy risotto with crisp bacon. Serving suggestion: plate the risotto and add one raw egg yolk to each serving, allowing the diner to break the yolk and stir into the rice.
Recipe by: FURFNSLO
Bacon makes everything better and this roast chicken is no exception, the bacon acts as a continual source of tasty fat to moisten and flavour the chicken as it roasts.
Recipe by: RioChick
This dish is totally delicious. It is easy to make (my husband makes it all the time) and I have yet to make it for someone who doesn't ask for the recipe.
Recipe by: Pipersails