Ganache is a rich combination of cream and chocolate, recipes vary with additional flavours, chocolate types and applications such as an icing or in truffles.
Sour cream adds a tangy note to a ganache icing. This is perfect whether on cakes or cupcakes or muffins.
This is a very rich chocolate ganache icing recipe which can be poured over a cake or whisked until fluffy.
Chocolate ganache is a critical foundation recipe that is then used in a multitude of applications including, cake icing, fillings and even to make truffles.
If you are a chocolate lover this is the perfect recipe for you. The ganache is rich and is perfectly matched with the touch of brandy.
This is the ultimate cake recipe for the chocolate lover, chocolate cake, chocolate icing and chocolate ganache. Serve with fresh raspberries, if desired.