There is more that you can make in your rice cooker than just steamed rice, why not try some of these recipes?
It's done in a rice cooker rather than the stove.
A traditional and tasty Hainanese dish, the rice is fragrant, the sauce tasty and chicken is tender. A popular dish in Singapore.
A Jamaican spiced chicken and coconut rice dish. This uses a rice cooker but you can cook the rice using the absorption method on the stove top.
This is a simple way to cook fish, prawns and seafood sticks with a great result. The rice can be cooked in stock for additional flavour.
A whole chicken is boiled then served with rice prepared using the boiled chicken stock in this Vietnamese dish 'Kao Mun Gai'.