There is something very rewarding about making your own Apricot Jam, here are a few recipe variations to choose from.
Tasty jam made from dried apricots, pineapple, almonds and lemon juice. This tastes great on scones, toast, pikelets and any other place you can think to use it.
Lime adds a delightful tang to this apricot jam recipe. It's lovely on hot buttered toast for breakfast and very easy to make.