On a hot day there is nothing easier to make and more enjoyable to eat that a fresh no cook soup. Recipes include vegetables, avocado and tomato soups.
When fresh tomatoes are in season, try making this delicious chilled soup. You can make it vegan by substituting vegetable stock.
A very refreshing fruit soup, served chilled fer dessert. Garnish with mint if desired.
The delicious flavours of gazpacho and guacamole are combined in this fresh vegetable soup. Perfect for hot evenings.
This cold Spanish soup, Ajo Blanco con Uvas, is perfect in summer. Fresh almonds, just out of their shells, are traditionally used. This version uses ground almonds.
This is a very refreshing soup to serve in the dog days of summer. It is quite rich and creamy with both avocados and cream.