White Bread

    We have lots of white bread recipes whether you are making it in the bread machine or by hand. Try ciabatta, crusty white bread, damper or bread rolls.

    33 Recipes




    Global Cuisine

    144 reviews

    Buttermilk adds a great flavour to a basic white bread. This bread is great either for sandwiches or toasted in the mornings.

    Recipe by: Esther Kenagy

    35 reviews

    What yummy, simple bread! It is soft and moist, though has a crust you'll love. You can substitute honey for the sugar if you like.

    Recipe by: Evelyn Ng

    221 reviews

    This is my standard white bread that I make in the bread machine. It stays fresh longer than any other recipe I have tried.

    Recipe by: Ron Evers

    2 reviews

    This is a recipe I adapted from something I found on Pinterest, it makes a white cob loaf type white bread. It was a tasty homemade bread and was fun to make with the kids as something different. (We don't have a bread maker)

    Recipe by: BushCook

    1 review

    This loaf is a good everyday basic. To make it more moist, finely grate a day-old cooked potato and knead it into the dough.

    Recipe by: Lynn Lewis and Joachim Wahnschaffe

    66 reviews

    This makes a moist and flavourful bread. The cheese and buttermilk give it a denser and chewier texture than most white breads.

    Recipe by: Alicia

    2 reviews

    No better way to start the day than with a lightly toasted slice of chocolate bread! It's a snap to make in the bread machine.

    Recipe by: Aeroz

    2 reviews

    I have been experimenting for some time to find a bread that my Supermarket bread loving husband will eat. This recipe results in a lovely soft, moist,and airy' high rising loaf, perfect for sandwiches or toast.

    Recipe by: margiemill

    191 reviews

    If you are looking for a simple white loaf of bread to cook in your oven this is a great recipe with all the instructions you need.

    Recipe by: Dingo

    209 reviews

    A simple and delicious white, soft bread with a light, flaky crust. Try some thick slices in the toaster, and serving can be as easy as butter alone the bread is that tasty!

    Recipe by: Lisa

    2 / 4

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