Punch (57)

A nice tea-based based punch made with fresh mint leaves and fruit juice. I think it tastes better the next day - so now make it the day before and leave it overnight in the fridge.

Recipe by: MCBARTKO

This is the perfect spooky punch to serve at your Halloween party! Can be made alcoholic or non-alcoholic as you prefer.

Recipe by: jenn

This hot punch is great for an autumn party or a Christmas in July. It smells just as good as it tastes.

Recipe by: Michele O'Sullivan

My sister's friend gave her this recipe years ago to use at our parents' 25th wedding anniversary party. This is very refreshing, non -alcoholic and so easy to put together. I recommend making an ice ring out of extra pineapple juice.

Recipe by: LISAJANI

If you want to make an adult version of this punch you can substitute white wine for the apple juice.

Recipe by: Susann