Beer, Wine and Alcohol

    Alcohol is for far more than just drinking and making cocktails. There are many great recipes that use beer, wine and spirits as a key ingredient.

    730 Recipes

    Filter

    Ingredients

    Meals

    Global Cuisine

     
    712 reviews
     
    30min

    Pasta should always be simple and this is a great example. White wine, butter and garlic are used to cook fresh prawns, and then are served over pasta.

    Recipe by: STACEYO

     
    53 reviews
     
    20min

    This is a quick and easy pasta dish that tastes as good as anything you can get in a restaurant. The family will love it!

    Recipe by: STEPH477

     
    412 reviews
     
    10min

    This is an authentic recipe for mojito. It's a very refreshing drink for hot summer days. You can scale the recipe up easily if you want more than one!

    Recipe by: Brandy

     
    39 reviews
     
    10hours15min

    Chouriço is simply the Portuguese chorizo. All the better if you can find Portuguese chouriço for this dish, but the more common Spanish chorizo will work just fine. Serve over mash or rice.

    Recipe by: MRSBONA

     
    10 reviews
     
    45min

    This is a great recipe that is easy to cook but gives a nice colourful and subtly flavoured dish

    Recipe by: STEVIEC

     
    19 reviews
     
    3hours50min

    Red wine and beef are an eternal combination that always has great success and this casserole recipe is no exception.

    Recipe by: CharlieB

     
    50 reviews
     
    1hour25min

    For a deep and hearty flavour these dinner rolls incorporate dark beer, cinnamon and honey. This recipe mixes the dough in the bread machine but bakes them separately.

    Recipe by: John T. Jurkiewicz

     
    75 reviews
     
    25min

    The classic way to serve mussels is steamed in butter, shallots and white wine. After cooking discard any that don't open.

    Recipe by: STEPHANO

     
    76 reviews
     
    25min

    Vodka sauce, sometimes called pink sauce, is jazzed up with the addition of a little diced smoked salmon. A great romantic dinner for two!

    Recipe by: Fatima

     
    111 reviews
     
    50min

    Called "moules marinieres" in French, these tasty mussels are cooked in a white wine sauce that is seasoned with bay, thyme and parsley. Enjoy with crusty bread.

    Recipe by: Christine

    2 / 74

    Browse Beer, Wine and Alcohol Collections