Tarts
There are lots of great tart recipes for both main savoury tarts and sweet dessert tarts. Recipes range from gourmet seafood to simple fruit tarts.
216 Recipes
Ingredients
Meals
Total Time
- Under 30 minutes (11)
- 30 minutes to 1 hour (83)
- 1 to 3 hours (102)
- 3 hours or more (15)
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- Middle Eastern (1)
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This is a lovely tart dessert I garnish slices with double cream, a strawberry fan and a sprig of mint.
This lemon tart is so easy to make yet is still delicious. I always keep a tin of condensed milk and biscuits in the cupboard just in case there are unexpected visitors.
Easy lime tart with ANZAC biscuit base of rolled oats, flour coconut and golden syrup. The best of both worlds.
This is a super simple filling for rhubarb tart or rhubarb turnovers. You can also use puff pastry instead of shortcrust if you prefer.
Fresh rhubarb is diced and placed into a prepared pastry case. A creamy custard filling is poured over the rhubarb then the tart is baked.
Lemon tart is a the perfect palate cleanser after dinner. It's popular in restaurants but easy to make at home - and cheaper!
For such a tasty dessert lemon tarts are a surprisingly easy recipe to make, this is basic version that uses fresh lemons for best flavour.
Hands down the easiest lemon tart you will ever make. So incredibly yummy to eat and looks so magnificent. I often serve it as a dessert at my dinner parties with rave reviews.
A delicious traditional dessert which only has a few ingredients. Best when fresh rhubarb is coming into season.
I like to use Marie or Shredded Wheatmeal biscuits in this easy dessert but just about any sweet plain biscuit works well.
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