Caramel is an eternal sweet flavour, whether you are making it yourself from condensed milk or buying it as an ingredient in a dessert, cake or pie there are a wide range of ways to incorporate caramel into your diet.
This Mexican creme caramel is extremely creamy due to the addition of cream cheese. This delicate dessert is steamed in the oven.
This slice consists of a shortbread base, firm caramel centre and a milk chocolate top. They are not at all hard to make.
Shortbread base, a caramel layer and a dark chocolate topping-the classic Caramel Slice. Make sure you cut this into slices before the chocolate fully sets or the chocolate will crack while you're cutting.
A new take on the traditional chocolate mud cake....YUM!
Coffee and caramel are two of my favourite flavours - so I decided to create a caramel macchiato cheesecake!