Bread Salad
Bread is not an ingredient that you may initially think of for a salad but there are many traditional Middle Eastern and Italian bread salad recipes.
19 Recipes
Total Time
- Under 30 minutes (11)
- 30 minutes to 1 hour (4)
- 1 to 3 hours (4)
Global Cuisine
- Italian (3)
- Lebanese (3)
- Middle Eastern (1)
This is a take on an Italian bread salad called panzanella. Traditionalists won't approve of the addition of cheese but it's delicious!
This is a Lebanese style bread salad also known as fattoush. It's easy to make and practically a meal in itself. You could also add cooked chicken for a chicken salad.
Use up stale leftover bread in this simple bread salad. It's best to use a dense bread like sourdough, ciabatta or a baguette.
Lebanese pita bread salad is also called fattoush. If you want you could add some cooked chicken to make it more of a meal.
A great light lunch or side dish at a feast this is a simple bread salad comprised of baguette, tomatoes and prawns, garnished with basil.
This bread salad is based on the classic bacon, lettuce and tomato sandwich. It's a winning combination of flavours and a great lunch.
A bread salad is a delicious use for leftover bread and very summery. This is best made with a rustic, cobb or country style loaf.
With a good bread salad you have to give it a little while for the flavours to meld but don't wait too long or the bread will get mushy.
This bread salad is best made when tomatoes are really fresh and in season. Use the best quality olive oil you can, it really makes a big difference.
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