Barramundi Recipes

    The sweet flavour of Australian barramundi cannot be beaten; try some of these barramundi recipes including crumbed, baked and steamed.

    16 Recipes

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    Global Cuisine

     
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    23min

    The lime sauce makes this steamed whole barramundi a real treat. Serve with a salad and a nice wine!

    Recipe by: leon

     
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    35min

    Fish and fennel are a perfect match in this exotic dish, which is surprisingly simple to make. It's flavoured with capers, olives and white wine, and is just as satisfying with any white fish fillet.

    Recipe by: Patsy Jamieson, Diane Temple

     
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    26min

    The distinctive flavour of barramundi goes very well with tropical fruit such as mango. If you like you can substitute fresh coriander for the mint.

    Recipe by: lucky

     
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    1hour10min

    Barramundi stuffed with herbs and vegetables and baked, simple and classic! Other large whole fish work well too.

    Recipe by: rolypoly

     
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    35min

    Barramundi smoked in paperbark seasoned with Australian Lemon Myrtle and Alpine Pepper.

    Recipe by: VicCherikoff

     
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    33min

    This is a lovely way to eat fried fish, a little bit healthier than the fish and chips at your local!

    Recipe by: CaptK

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