Pawpaw

    What a versatile tropical fruit is the pawpaw (or papaya). It is delicious in salsa or salads, with meat or fish. Add some tropical to your life!

    15 Recipes

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    Global Cuisine

     
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    5min

    I bought some pawpaw and wasn't quite sure what to do with it, so I drank it. I love the coconut milk and sometimes put a little extra swirl on top to serve.

    Recipe by: ApplePie

     
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    25min

    The microwave makes chicken curry super fast. This recipe uses paw paw (papaya) for a touch of lovely sweetness.

    Recipe by: kate

     
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    15min

    Ideal summer refreshment this smoothie is a simple mix of fresh papayas and milk, if you like something a bit sweeter try adding some honey.

    Recipe by: Chelsea

     
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    10min

    Spinach, mango, avocado and pawpaw are blended together with a little lime juice for sourness. Once you try this smoothie you won't be able to get enough.

    Recipe by: lucky

     
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    15min

    A sweet and spicy crab salad with a little pawpaw for a tropical feel. Make sure to pick any bits of shell out of the crab meat.

    Recipe by: Hann

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