Pawpaw

    What a versatile tropical fruit is the pawpaw (or papaya). It is delicious in salsa or salads, with meat or fish. Add some tropical to your life!

    15 Recipes

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    Global Cuisine

     
    46 reviews
     
    45min

    A colourful fruity salsa to serve with chicken or fish. This version has no chilli so you may want to add half a chopped chilli. Great on a warm summer day.

    Recipe by: AMAYABESOLD

     
    20 reviews
     
    20min

    The ingredients in this Thai-style salad are mashed together into a chunky, pulpy mixture and topped with peanuts.

    Recipe by: GODGIFU

     
    3 reviews
     
    10min

    A nice tropical punch that be extended by adding more juice/water or be more like a smoothie by adding less!

    Recipe by: Diana

     
    No reviews
     
    30min

    A spicy port and cranberry sauce dresses fresh mango and papaya in this delicious salad.

    Recipe by: Lynn Lewis

     
    No reviews
     
    25min

    Satisfyingly spicy and quick to prepare, chicken and pawpaw rolled in tortillas make an easy, healthy meal. Sweetly fragrant papaya is rich in betacarotene and its gorgeous colour enhances any dish.

    Recipe by: Zoë Harpham

     
    6 reviews
     
    55min

    I recently read about the health benefits of macadamia nuts so I thought I’d share one of my favourite recipes that combines them with barbecued tuna. It's a great healthy summer recipe!

    Recipe by: MySensei

     
    10 reviews
     
    30min

    A nice, refreshing tart and sweet salad made with mango, pawpaw and avocado that is excellent for any time of year. This will turn any meal into a special occasion.

    Recipe by: GEORGIEHANSON

     
    57 reviews
     
    26min

    Succulent sea scallops are pan fried in olive oil then serve a top a spicy fresh pawpaw and capsicum salsa that has diced chillies, red onion and lime juice.

    Recipe by: CSHORES

     
    No reviews
     
    40min

    Fresh crab has a rich flavour that works well with the taste of pawpaw. Select whole pawpaw with a fragrant aroma.

    Recipe by: Lynn Lewis

     
    No reviews
     
    25min

    Take your vitamin C in the form of this luscious tropical fruit and you'll replenish potassium and vitamin A, as well. There's a good amount of fibre, too.

    Recipe by: Janet Mitchell

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