Whether it's is a barbecue marinade or a mint fizz, lime is the perfect ingredient to conjure up the balmy days of summer.
These mushrooms are barbecued with a tequila and lime marinade. Delicious as a side dish with meat, or as a sandwich filling.
Honey, soy sauce and lime juice combine to make a super simple marinade that is the best I have found for chicken. You can bbq after 30 minutes but it's better if left longer.
King prawns marinated in lime, chilli, garlic and ginger and then barbecued. The perfect meal for a taste of summer!
Prawns are marinated in a blended mixture of orange and lime juice and zest, garlic and olive oil then pan fried. You can barbecue them if you prefer.
Tasty crab meat combined with mayonnaise, spring onions, lime juice, freshly grated ginger and Tabasco sauce. They are dipped in egg, crumbed then fried.
If you want a change from everyday boring sandwiches, this is a recipe for you! Tender shredded chicken in a yoghurt-lime sauce on Indian bread.
Chicken is marinated in lime, garlic and chilli and then cooked until crispy brown on the barbecue or under the grill.
Tortilla wraps are a great lunch but are also popular as a quick and easy dinner as everyone can help themselves.
A healthy, fresh and colourful bean salad which includes a very tasty lime dressing. You can use almost any kind of tinned beans.
Because the flavour of chicken is quite mild, it benefits from a tasty marinade when barbecued or grilled, and this also helps to keep the outside from burning until the chicken is cooked through – especially when cooking over charcoal. This recipe is for a spicy Jamaican jerk lime-based marinade.