Sometimes called "the pizza herb" oregano has a warm aromatic taste that combines well in many recipes but particularly in Mediterranean cuisine.

    16 Recipes




    Global Cuisine

    5 reviews

    A light and tasty dish, delicious served with roasted zucchini, tomato and pumpkin, and very simple to make.

    Recipe by: NIBLETS

    213 reviews

    Chicken is pan-seared and simmered with lemon and herbs. A delectable easy Mediterranean style meal idea.

    Recipe by: Carolyn Stilwell

    62 reviews

    The secret ingredient to this lovely pizza base is oregano. Once you start making your own pizza bases you will never buy them again, I promise!

    Recipe by: Susan

    151 reviews

    It's not hard to take shop bought passata and jazz it up with Italian spices like oregano and basil, and just as good as any pizza sauce I know.

    Recipe by: MELHARVEY

    340 reviews

    Grated Pecorino Romano cheese and a little garlic add a delicious pungent note to this herb bread. You can also use the dough as a pizza base.

    Recipe by: Ann Barr

    45 reviews

    It's good to have a basic pizza sauce on hand for quick dinners. It also freezes well - makes enough for four large pizzas.

    Recipe by: sal

    1 review

    Just tried this today and thought I'd share. I served it with plain rice, but I'm sure it'd be nice with new potatoes and fresh vegetables as well! I have a large family with lots of little children who only eat small portions (this fed 2 adults, 5 children and 1 baby).

    Recipe by: Sarah-Jean

    3785 reviews

    A delicious dish of chicken breasts pan fried and them simmered with mushrooms and wine. Lovely and easy.

    Recipe by: Lisa

    620 reviews

    Because the meatballs are cooked in the sauce they are very tender and savoury. Fresh oregano is a must!

    Recipe by: JENNGOETZ

    20 reviews

    The dough of this delicious herb loaf is mixed in a bread machine but is baked in the oven. I can't get enough of it!

    Recipe by: TI2GR

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