Paprika (33)

Farfalle pasta tossed with sauteed onions, fragrant garlic, zucchini, mushrooms and fresh tomato.

Recipe by: Jo Ann

This is a rich Hungarian style beef stew with a smoky flavour from paprika. You can serve over pasta, rice or potatoes.

Recipe by: jellicle

This is a Hungarian recipe which uses paprika which is very common in Hungarian cooking. You can make it vegetarian with vegetable stock if you prefer.

Recipe by: Gabriella

This is a spicy African method of marinating barbecue chicken. Use boneless chicken breast fillets or drumsticks if you prefer.

Recipe by: UKNO1CHEF

Lovely, bready, savoury, cheesy muffins, at their best when fresh out of the oven. A touch of paprika makes all the difference.

Recipe by: Nicola Tarrant