Tapas

    Tapas are a Spanish entree, appetiser and/or snack. They may be cold or warm and include such things as chopitos, omelettes and tapenade.

    19 Recipes

    Filter

    Ingredients

    Meals

    Global Cuisine

     
    139 reviews
     
    15min

    Quick and delicious barbecued prawns, perfect for a quick summer meal or a side dish at a tapas dinner.

    Recipe by: MARBALET

     
    24 reviews
     
    55min

    Make the best of fresh green beans with this traditional Spanish side dish that's great for lunch or dinner or as part of a tapas meal.

    Recipe by: jed

     
    278 reviews
     
    25min

    This recipe can be eaten as a side dish or as a light meal. Its origins date back to North African cultures and is one of the very popular choices in Spanish tapas bars.

    Recipe by: Vanessa

     
    1 review
     
    50min

    Patatas bravas are a classic Spanish tapas of fried potatoes served in a spicy tomato sauce. Watch this recipe being made in the Allrecipes Patatas Bravas Video.

    Recipe by: Luis Luna

     
    No reviews
     
    40min

    Known in Italy as a frittata, or in Spain as a tortilla, a flat omelette can be served hot or at room temperature, at any meal. Take a tip from Spanish tapas bars and serve it, cut into bite-sized pieces, instead of salty or high-fat snacks with drinks.

    Recipe by: Elaine Russell

     
    6 reviews
     
    1hour40min

    This is a great tapas or appetiser for a fancy party. Make sure you get very fresh squid and serve with crusty bread and good olive oil for dipping.

    Recipe by: Lola

     
    727 reviews
     
    1hour20min

    Flan is a very dramatic and creamy dessert and not at all hard to make! Serve at your next tapas party!

    Recipe by: ASOTO

     
    133 reviews
     
    20min

    This is a light, healthy tapas dish that goes best with crisp white wines and crunchy bread. This recipe is great for experimenting with a variety of different vegetables, spices, and vinegars.

    Recipe by: La Cocina de Redondita

     
    23 reviews
     
    50min

    This is a great low carb tapas or snack but you could also just serve it as a veggies side dish with a salad.

    Recipe by: DC Girly Girl

     
    2 reviews
     
    23min

    This is a very simple tapas recipe which is packed with flavour. It can be easily scaled - just use one head of garlic for every 500g prawns. You can watch this recipe being made in the Allrecipes Spanish Garlic Prawns Video.

    Recipe by: AllrecipesVideo

    1 / 2

    You may also like...

    Canapes
    Canapes   (19)
    Easy Entrees
    Easy Entrees   (59)

    Favourite Videos

    • Barbecued Prawns Barbecued Prawns
    • Barbecued Lobster Tails Barbecued Lobster Tails
    • Vegetarian BBQ Mushrooms Vegetarian BBQ Mushrooms
    • Barbecued Salmon Barbecued Salmon
    • Satay Chicken Skewers Satay Chicken Skewers