Dill leaves and seeds are often used in sauces to accompany fish recipes or as a garnish on soups and stews. Or why not try making your own dill pickles?
This is an easy to make Greek yoghurt dip called Tzatziki, this version features dill, cucumber and garlic. Serve as a dip, spread or side dish.
Smoked salmon is blended into a creamy spread for crackers or bread. Great for finger food or snacks. Watch the video to get more party food ideas for smoked salmon.
This creamy prawn salad with dill is great on its own or as a delicious sandwich filler.
A large salmon fillet, seasoned with minced garlic, fresh dill and lemon and steamed in foil while it cooks either in the oven or on the barbecue. Serve with a side of fresh salad and you have a super healthy salmon meal!
Try this dill sauce over fish for a lovely taste. It's also good as an alternative to tzatziki or on veggies burgers. You can adjust the amount of lemon to your taste.