Strawberry Jam

    Strawberry jam is a great option to use up a batch of strawberries and keep eating throughout the rest of the year.

    12 Recipes

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    633 reviews
     
    40min

    Perfect strawberry jam recipe for beginners that doesn’t use pectin, yet still produces a soft, spreadable and delicious jam.

    Recipe by: Katharine

     
    2 reviews
     
    1day3hours

    Best served with scones and cream, this recipe makes around 1.5 kg of jam. Great in strawberry season.

    Recipe by: oOoOLivOoOo

     
    5 reviews
     
    40min

    Balsamic vinegar perfectly balances sweet strawberries in this homemade jam. Watch this recipe being made in the Allrecipes Balsamic Strawberry Jam Video.

    Recipe by: Lisa

     
    2 reviews
     
    45min

    A dash of balsamic vinegar makes all the different to strawberry jam, cutting the sweetness and adding new depth of flavour. Try it!

    Recipe by: Joelle17

     
    No reviews
     
    50min

    This recipe for strawberry jam is simple and delicious. The perfect thing to make when strawberries are in season.

    Recipe by: Zoë Harpham

     
    No reviews
     
    35min

    Simple and easy strawberry jam recipe that uses fresh strawberries, powdered pectin and a dob of butter. This is great on toast, sandwiches and scones. Enjoy.

    Recipe by: cookingismylife

     
    1 review
     
    40min

    Strawberry has to be the easiest jam to make since it is so naturally high in pectin. Use preserving sugar for best results.

    Recipe by: Aeroz

     
    No reviews
     
    50min

    When stone fruit are really ripe and in season, put them up for winter with this strawberry and peach jam. Ginger adds a little fire to awaken your taste buds!

    Recipe by: Pause-Gourmande

     
    No reviews
     
    15min

    Pepper adds an amazing touch to sweet strawberry jam. You can find jarred green peppercorns at the supermarket, they are more subtle and fruity than dried pepper.

    Recipe by: Kuechen_PIONIER

     
    No reviews
     
    2days2hours

    All you do is mash the strawberries, add sugar, lemon juice, vanilla and pectin. No cooking required!

    Recipe by: foodinjars (Marisa McClellan)

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