These are a great breakfast or dessert that go great with maple syrup or a fruit topping. You need a waffle maker to get the traditional shape.
Top these waffles with vanilla ice cream and maple syrup for a quick and easy dessert or a Sunday morning breakfast.
These waffles are my favourite. You can also add a little fruit before closing the waffle iron - blueberries work very well. You can make the batter the night before to save time as well.
Get that waffle iron to work with this easy waffle batter recipe; the hardest bit is working out what to put on top of it when cooked, I personnaly like maple syrup, strawberries and cream.
These are pretty unhealthy, but they're very rich and delicious...So, indulge in one (or two) and don't feel too bad about it;) If you plan on eating these with savoury food, forget the sugar - it's just too much.
A syrup waffle is a light and crispy waffle made from two thin layers of baked batter with a caramel cinnamon syrup filling. To experience a syrup waffle at its absolute scrumptious, they are best eaten hot directly from your waffle plate.