Pilaf (49)

    Pilaf is essentially rice cooked in seasoned stock with additional ingredients for variation. It's great either as a side dish or a main.

    Top Pilaf Recipes

    460 reviews

    Pilaf is a national dish in plenty of European counties - this one hails from Armenia. It's lovely with seasonal asparagus.

    Recipe by: Sandy T.

    467 reviews

    Quinoa is becoming very popular as an alternative to rice. It cooks very quickly and has a nuttier flavour.

    Recipe by: sal

    359 reviews

    A delicious yet simple rice side dish, made with long grain white rice, diced red onion and chicken stock. This tasty side is a great accompaniment to fish or chicken.

    Recipe by: Denyse

    93 reviews

    This simple vegan dish combines the distinctive, nutty flavour of quinoa with silverbeet, mushrooms and lentils. Spinach leaves work well in this recipe too.

    Recipe by: ASTROPHE

    36 reviews

    Pilaf is a rice dish found over the world. Rice is cooked in stock and onion, like a risotto, but without all the stirring. Almonds add flavour.

    Recipe by: Annette

    Pilaf Videos

    • videoTitle
      Brazilian Christmas Rice

    You may also like...

    Risotto   (154)
    Fried Rice
    Fried Rice   (62)
    Paella   (21)