Cakes with Fruit

Orange flower water provides the beautiful orange taste in this traditional Greek cake called Revani. Don't skip the syrup cos that is what really makes the cake but you can reduce the sugar in the cake by up to 1/4 cup (60g) if you want a less sweeter cake.

Recipe by: Diana

This easy cake is wonderful hot or cold, for morning or afternoon tea or a dessert. A definite family favourite.

Recipe by: Ellen Rainey

This cake goes in the oven pink and comes out a nice rich beige colour. I often ice it with a cream cheese icing.

Recipe by: Tammy

Try it... its delish!! Youcould add sultanas to give more flavour but I personally prefer it simple.

Recipe by: emmie88

This is a great cake to make if you grow rhubarb in the garden and are looking for ways to use it up. Delicious and moist.

Recipe by: Alea

The stewed apple in this chocolate cake creates a very moist crumb and a natural sweetness that makes this one of my favourite cakes.

Recipe by: Karen Dunn

This date cake has a very easy and fast preparation and smells delightful while cooking. Ice if desired.

Recipe by: JELLY_58

This recipe uses fine matzo meal to make a light and moist sponge cake that is perfect for Passover or any time. It has egg yolks, potato flour and orange juice.

Recipe by: JANWEISBERGER

The grated rind of one orange gives this cake its flavour. It can be iced with your favourite icing, or a mix of orange juice, butter and icing sugar.

Recipe by: Dotty1

These little cupcakes have the subtle (healthy!!) taste of grated pear and would you believe they are wheat-free and dairy-free.

Recipe by: jazzylily